Tag Archives: China food

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Days 27-30 – Plenty of hard work and plenty of visitors

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I’ve already returned to the States a few days ago, but the last couple weeks in China were so hectic, I am filing these posts … Continue reading

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Days 15-26 – Pollution, street food, deadlines, Hong Kong and crossing the road in China

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Our founder, Mike Bellamy, who evidently doesn’t have enough WORK TO DO posted the Rick Roll the other day under my name.  That was his … Continue reading

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Day 14

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Day 14 – Tuesday – Some interesting China article links to kick things off: Daring blogger tests the limits Article with some interesting graphs on … Continue reading

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Days 6-13 – Shanghai Hooters, Mao’s Revenge, and rotten cell phone companies

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Day 6 – Woke to steady rain after a fitful sleep.  The Chinese believe in sleeping on hard beds, as it is supposed to be … Continue reading

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Days 4-5

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Another quick note on Facebook being blocked in China, thanks to all of you who have commented on these blog posts, but I can’t reply.  … Continue reading

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Days 3-4

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A note on these blog entries – if you are following this on Facebook (which is blocked rather effectively by the Great Firewall of China), … Continue reading

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Days 1-3

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This trip to China started in auspicious fashion.  I spent my last day with the family (wonderful time) and got everything packed the night before.  … Continue reading

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Stomach of Iron, Liver of Steel (I wish)

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As I look at the possibility of returning to Asia for an extended trip in the near future, I can honestly report a piquant combination … Continue reading

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The “Sweet & Sour” China experience

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Andrea Martins, our sales representative in Brazil, lived in China for 25 years.  She makes Mike and I look like amateurs when it comes to … Continue reading

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Why I don’t brew beer (anymore)

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20 years ago I wanted to be a brewmaster.  The American microbrew movement was just taking off, and it was a good time to get … Continue reading

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